Fruit Pizza
| Fruit Pizza |
Recipe type: Dessert
Prep time: 15 mins
Cook time: 10 mins
Total time: 25 mins
Serves: 4
A tasty dessert pizza, on yummy crust
Ingredients
- 1 cup of flour
- 1/4 cup of cornstarch
- 1/4 cup of sugar
- 1/3 cup of butter
- 1 beaten egg
- 1 cup fresh sliced strawberries
- 1 cup fresh of sliced nectarines
- 1/2 cup fresh raspberries
- 1/2 cup fresh blueberries
- Glaze:
- 1 tablespoon cornstarch
- 1/4 cup water
- 3/4 cup freshly squeezed orange juice
- 2 tablespoons orange zest
- 2 tablespoons lemon zest
- 2 tablespoons lemon juice
Instructions
- Preheat the oven to 350°
- Mix the flour, cornstarch and sugar in a bowl.
- Rub the butter into the mixture with your fingertips.
- Add the egg.
- Shape the base with your hands to make a circle about a half Inch thick.
- Bake for ten minutes until lightly browned.
- Arrange fresh fruit decoratively on the base.
- To make the glaze, mix together all the ingredients except the zests in a pan.
- Boil for one minute.
- Pour the glaze over the fruit pizza and then scatter the zests over it.
