Recipe Pizza » Pie http://recipepizza.net Pizza Recipes Sat, 10 Dec 2011 07:19:12 +0000 en hourly 1 http://wordpress.org/?v=3.3.1 Frozen Peanut Butter Pizza Pie http://recipepizza.net/frozen-peanut-butter-pizza-pie/ http://recipepizza.net/frozen-peanut-butter-pizza-pie/#comments Sun, 11 Jan 2009 00:28:05 +0000 admin http://recipepizza.net/?p=80
Frozen Peanut Butter Pizza Pie
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Recipe type: Dessert
Author: Simon Ward

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Frozen Peanut Butter Pizza Pie
Print
Recipe type: Dessert
Author: Simon Ward
Prep time: 2 hours
Cook time: 8 mins
Total time: 2 hours 8 mins
Serves: 2
A Yummy Frozen Peanut Butter Pizza Pie Recipe
Ingredients
  • 2 Thin Dough 12 inch dough shells
  • 2 Tbls. butter, softened
  • 1 8 oz. package cream cheese, softened
  • 1 cup creamy peanut butter, softened
  • 1 1/2 cups powdered sugar
  • 1 cup milk
  • 1 12−oz. package Cool Whip
  • chocolate syrup
Instructions
  1. Preheat oven to 400°F.
  2. Brush tops and rims of pizza shells with butter, place in center oven rack and bake 8 minutes.
  3. Remove and cool on wire racks.
  4. In a large electric mixer bowl, beat cream cheese and peanut butter, then add the powdered sugar in three portions, alternating with the milk.
  5. Fold in thawed
  6. Cool Whip, then spread mixture over the cooled pizza crusts.
  7. Freeze until firm.
  8. Serve pizzas cold, but not frozen. Just before serving, drizzle with chocolate syrup.
Calories: 300


    ]]>     http://recipepizza.net/frozen-peanut-butter-pizza-pie/feed/ 0     Pizza Pie http://recipepizza.net/pizza-pie/ http://recipepizza.net/pizza-pie/#comments Sun, 11 Jan 2009 00:24:33 +0000 admin http://recipepizza.net/?p=78
    Pizza Pie Recipe
    Print
    Recipe type: Main
    Author: Simon Ward
    Prep

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    Pizza Pie Recipe
    Print
    Recipe type: Main
    Author: Simon Ward
    Prep time: 20 mins
    Cook time: 30 mins
    Total time: 50 mins
    Serves: 2-3
    MMMMM Pizza pie.
    Ingredients
    • 1 21 oz. can pie topping (cherry, apple, blueberry, etc.)
    • 1/4 cup sugar
    • 1/2 cup flour
    • 2 tbls. butter
    • 1 Pizza Thin Crust Dough Ingredients
    • 1 Envelope dry yeast
    • 1/4 teaspoon Sugar
    • 3/4 cup Lukewarm water
    • 1 3/4 cups Unbleached all−purpose flour or bread flour
    • 1/2 Teaspoon salt
    Instructions
    1. Preheat oven to 450F.
    2. Prepare thin crust dough according to recipe.
    3. Spread out in a lightly greased 12 inch pizza pan.
    4. Spoon pie topping on dough leaving a 3/4″ space from edge of pan.
    5. Combine flour and sugar in a bowl.
    6. With a fork, cut in butter making sure you do not mix too much. It should be crumbly.
    7. Sprinkle topping over pie filling.
    8. Bake until topping and crust are golden brown.
    9. Remove from oven and let cool 5−10 minutes before cutting.
    Calories: 300


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