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	<title>Recipe Pizza &#187; Smoked Salmon</title>
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		<title>Smoked Salmon and Cream Cheese</title>
		<link>http://recipepizza.net/smoked-salmon-and-cream-cheese/</link>
		<comments>http://recipepizza.net/smoked-salmon-and-cream-cheese/#comments</comments>
		<pubDate>Sun, 13 Dec 2009 20:45:08 +0000</pubDate>
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				<category><![CDATA[Pizza Recipes]]></category>
		<category><![CDATA[cream cheese pizzas]]></category>
		<category><![CDATA[recipe for salmon and cream cheese pizza]]></category>
		<category><![CDATA[recipe for smoked salmon and cheese pizza]]></category>
		<category><![CDATA[salmon and cream cheese pizza]]></category>
		<category><![CDATA[salmon and cream cheese pizza recipe]]></category>
		<category><![CDATA[salmon cream cheese pizza]]></category>
		<category><![CDATA[salmon cream cheese pizza recipe]]></category>
		<category><![CDATA[Smoked Salmon]]></category>
		<category><![CDATA[smoked salmon and cheese pizza]]></category>
		<category><![CDATA[smoked salmon and cream cheese pizza]]></category>
		<category><![CDATA[smoked salmon cream cheese]]></category>
		<category><![CDATA[smoked salmon cream cheese pizza]]></category>
		<category><![CDATA[smoked salmon pizza recipe cream cheese]]></category>

		<guid isPermaLink="false">http://recipepizza.net/?p=172</guid>
		<description><![CDATA[<div class="hrecipe"><span class="published"><span class="value-title" title="2009-12-13"></span></span><img class="photo alignnone" title="Smoked Salmon" src="http://recipepizza.net/images/salmon.jpg" alt="" width="540" height="194" />
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<td><span class="item ERName"><span class="fn">Smoked Salmon and Cream Cheese</span></span></td>
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<div class="ERHead">Recipe type: <span class="tag">Main</span>
</div>
<div class="ERHead">Author: <span class="author">Simon Ward</span>
</div></div></div><p>&#8230;</p>]]></description>
			<content:encoded><![CDATA[<div class="hrecipe"><span class="published"><span class="value-title" title="2009-12-13"></span></span><img class="photo alignnone" title="Smoked Salmon" src="http://recipepizza.net/images/salmon.jpg" alt="" width="540" height="194" /></p>
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<table class="ERHDTable" border="0">
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<td><span class="item ERName"><span class="fn">Smoked Salmon and Cream Cheese</span></span></td>
<td align="center" valign="top">
</td>
<td class="ERHDPrint" valign="top">
<div class="btnERPrint">Print<a href="http://recipepizza.net/smoked-salmon-and-cream-cheese/?erprint"></a>
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<div class="ERHead">Recipe type: <span class="tag">Main</span>
</div>
<div class="ERHead">Author: <span class="author">Simon Ward</span>
</div>
<div class="ERHead">Prep time: <span class="preptime">20 mins<span class="value-title" title="PT20M"> </span></span>
</div>
<div class="ERHead">Cook time: <span class="cooktime">20 mins<span class="value-title" title="PT20M"> </span></span>
</div>
<div class="ERHead">Total time: <span class="duration">40 mins<span class="value-title" title="PT40M"> </span></span>
</div>
<div class="ERHead">Serves: <span class="yield">2</span>
</div>
<div class="ERSummary"><span class="summary">This pizza is one of my favorites because of the contrasting temperature of the ingredients and the base. It really is a yummy pizza.</span></div>
<div class="ERIngredientsHeader">Ingredients</div>
<ul class="ingredients">
<li class="ingredient">1 pot Chunky Pesto dip</li>
<li class="ingredient">2 Sliced tomatoes</li>
<li class="ingredient">100g Slices Smoked Salmon</li>
<li class="ingredient">1 pot Cream Cheese</li>
<li class="ingredient">1 Lemon</li>
<li class="ingredient">1 <a href="http://recipepizza.net/category/dough/">Pizza Dough</a> Ingredients (Thin and Crispy)</li>
<li class="ingredient">1 Envelope dry yeast</li>
<li class="ingredient">1/4 teaspoon Sugar</li>
<li class="ingredient">3/4 cup Lukewarm water</li>
<li class="ingredient">1 3/4 cups Unbleached all−purpose flour or bread flour</li>
<li class="ingredient">1/2 Teaspoon salt</li>
</ul>
<div class="ERInstructionsHeader">Instructions</div>
<div class="instructions">
<ol>
<li class="instruction">Place a pizza brick, unglazed terracotta tile or baking sheet in the oven.</li>
<li class="instruction">Preheat oven to 450F</li>
<li class="instruction">On a floured surface, press out the <a href="http://recipepizza.net/category/dough/">pizza dough</a>, If you are going for thin and crispy, you will want to spread it pretty thin.</li>
<li class="instruction">Place the <a href="http://recipepizza.net/category/dough/">pizza dough</a> on the pizza brick, unglazed terracotta tile or baking sheet.</li>
<li class="instruction">Place in oven and heat for 5-10 minutes or until base starts to get crispy.</li>
<li class="instruction">Remove from oven and cover base with pesto dip.</li>
<li class="instruction">Place back in oven and heat until base is fully cooked, likely about 15 minutes.</li>
<li class="instruction">Add other ingredients on top cold.</li>
<li class="instruction">Squeeze lemon juice on top and serve</li>
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<div class="nutrition"><span>Calories: <span class="calories">260</span></span></div>
<div class="endeasyrecipe" style="display: none;">1.2.4</div>
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