Tag Archive | "Thick Crust"

Sicilian Thick Crust

January 10, 2009 No comments yet

(makes a 17 1/2″ X 11 1/2″ Pizza)
4 cups All−Purpose flour
1 tsp salt
4 tbsps oil
2 pkgs. dry yeast
1 1/2 cups of warm water (105F)

  1. Mix yeast, 1/2 cup flour, and 1/2 cup water in a bowl covered with plastic wrap.
  2. Let rise…